Brown Sugar Cinnamon Cream Cheese Crescent Rolls

Name: Brown Sugar Cinnamon Cream Cheese Crescent Rolls
Total time: 14 min
Cuisine: American
Ingredients: Brown Sugar Cinnamon Cream Cheese; 2 packages Crescent Rolls; 2 tablespoons Butter; 1 Cinnamon; 4 Sugar

14m

Serves 1

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Brown Sugar Cinnamon Cream Cheese Crescent Rolls

facebook.com

14m

Serves 1

Directions

1Unroll the crescent roll dough.
2Spread a thin layer of brown sugar cinnamon cream cheese on each crescent roll triangle.
3Roll up each crescent roll from the wider end to the point.
4Place the rolled crescent rolls on a baking sheet lined with parchment paper.
5Melt a couple of tablespoons of butter.
6Brush the melted butter over each crescent roll.
7Mix cinnamon and sugar in a small bowl.
8Sprinkle the cinnamon and sugar mixture over each buttered crescent roll.
9Bake at 375°F for about 14 minutes until golden and crispy on the outside.

Ingredients

Brown Sugar Cinnamon Cream Cheese
2 packages Crescent Rolls
2 tablespoons Butter
1 Cinnamon
4 Sugar

Equipment

Baking sheetParchment paperSmall bowlKnifeSpoon

Tips

You can use both packages of crescent rolls if you want more.
Change up the cream cheese to whatever you want.
Add some fruit to the rolls.

Brown Sugar Cinnamon Cream Cheese Crescent Rolls

14m

Serves 1

facebook.com

Brown Sugar Cinnamon Cream Cheese Crescent Rolls

facebook.com

14m

Serves 1

Directions

1Unroll the crescent roll dough.
2Spread a thin layer of brown sugar cinnamon cream cheese on each crescent roll triangle.
3Roll up each crescent roll from the wider end to the point.
4Place the rolled crescent rolls on a baking sheet lined with parchment paper.
5Melt a couple of tablespoons of butter.
6Brush the melted butter over each crescent roll.
7Mix cinnamon and sugar in a small bowl.
8Sprinkle the cinnamon and sugar mixture over each buttered crescent roll.
9Bake at 375°F for about 14 minutes until golden and crispy on the outside.