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Crispy Potato Fry

1m
Serves 16
instagram.com

Crispy Potato Fry

instagram.com
1m
Serves 16

Directions

  1. 1Take one slice of bread and soak it in a glass of water.
  2. 2Mash the bread.
  3. 3Boil 4 potatoes in a pressure cooker.
  4. 4Peel the potatoes and grate them.
  5. 5Mix the mashed potatoes, grated potatoes, maida, red chilli powder, garam masala, and salt in a bowl.
  6. 6Knead the mixture into a dough and add a little water if needed.
  7. 7Roll the dough into a long shape and cut it into small pieces.
  8. 8Fry the pieces in hot oil until golden brown.
  9. 9Serve with tomato ketchup.

Ingredients

  • 1 slice bread
  • 1 glass water
  • 4 potatoes
  • 4 mashed potatoes
  • 2 tablespoons maida
  • 1 tablespoon red chilli powder
  • 1 tablespoon garam masala
  • 1 tablespoon salt
  • 1 glass oil
  • 1 bowl tomato ketchup

Equipment

glass bowlpressure cookergraterknifefrying pan

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