1Add the chicken, bolognese sauce, tomato purée, garlic purée, stock, herbs, salt and pepper to your slow cooker.
2Add the chicken, bolognese sauce, tomato purée, garlic purée, stock, herbs, salt and pepper to your slow cooker.
3Add the chicken, bolognese sauce, tomato purée, garlic purée, stock, herbs, salt and pepper to your slow cooker.
4Mix everything together.
5Mix everything together.
6Mix everything together.
7Cook on high for 3 to 4 hours, or low for 6-7 hours.
8Cook on high for 3 to 4 hours, or low for 6-7 hours.
9Cook on high for 3 to 4 hours, or low for 6-7 hours.
10Shred the chicken once it's nice and soft.
11Shred the chicken once it's nice and soft.
12Shred the chicken once it's nice and soft.
13Add the orzo, cream cheese, mozzarella and frozen mixed veg.
14Add the orzo, cream cheese, mozzarella and frozen mixed veg.
15Add the orzo, cream cheese, mozzarella and frozen mixed veg.
16Mix everything again.
17Mix everything again.
18Mix everything again.
19Put the lid back on and cook on high for another 20 to 30 minutes, stirring once or twice, until the orzo is soft and everything is creamy.
20Put the lid back on and cook on high for another 20 to 30 minutes, stirring once or twice, until the orzo is soft and everything is creamy.
21Put the lid back on and cook on high for another 20 to 30 minutes, stirring once or twice, until the orzo is soft and everything is creamy.
22Serve up and try not to eat all four portions.
23Serve up and try not to eat all four portions.
24Serve up and try not to eat all four portions.
Ingredients
700 g chicken breast
700 g chicken breast
700 g chicken breast
300 g orzo
300 g orzo
300 g orzo
1 jar bolognese sauce
1 jar bolognese sauce
1 jar bolognese sauce
150 g light cream cheese
150 g light cream cheese
150 g light cream cheese
80 g mozzarella, grated
80 g mozzarella, grated
80 g mozzarella, grated
300 g frozen mixed veg
300 g frozen mixed veg
300 g frozen mixed veg
500 ml chicken stock
500 ml chicken stock
500 ml chicken stock
2 tbsp tomato purée
2 tbsp tomato purée
2 tbsp tomato purée
1 tbsp garlic purée
1 tbsp garlic purée
1 tbsp garlic purée
1 tsp mixed herbs or oregano
1 tsp mixed herbs or oregano
1 tsp mixed herbs or oregano
salt
salt
salt
black pepper
black pepper
black pepper
Equipment
slow cooker
Tips
Criminal for the lack of effort involved. Chuck everything in a slow cooker, ignore it for a few hours, come back and suddenly you’ve got a creamy, high-protein dinner the whole family will demolish.
Arthur approved!
Awesome to feed family, and it tastes good. Win, win, win, win, win, win, win.