Easy Soya Chunks Recipe

Serves 1
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Directions

  1. 1Boil soya chunks with salt for some time.
  2. 2Boil soya chunks with salt for some time.
  3. 3Boil soya chunks with salt for some time.
  4. 4After the soya chunks cool down, grind them to make a mixture.
  5. 5After the soya chunks cool down, grind them to make a mixture.
  6. 6After the soya chunks cool down, grind them to make a mixture.
  7. 7Mix the soya chunk mixture with 70g gram flour and chopped vegetables.
  8. 8Mix the soya chunk mixture with 70g gram flour and chopped vegetables.
  9. 9Mix the soya chunk mixture with 70g gram flour and chopped vegetables.
  10. 10Add some Maggi masala to a non-stick pan.
  11. 11Add some Maggi masala to a non-stick pan.
  12. 12Add some Maggi masala to a non-stick pan.
  13. 13Make 2-3 chila (pancakes) from the mixture on the pan.
  14. 14Make 2-3 chila (pancakes) from the mixture on the pan.
  15. 15Make 2-3 chila (pancakes) from the mixture on the pan.
  16. 16Serve with ketchup or curd.
  17. 17Serve with ketchup or curd.
  18. 18Serve with ketchup or curd.

Ingredients

  • soya chunks
  • soya chunks
  • soya chunks
  • salt
  • salt
  • salt
  • 70 g gram flour
  • 70 g gram flour
  • 70 g gram flour
  • chopped vegetables
  • chopped vegetables
  • chopped vegetables
  • Maggi masala
  • Maggi masala
  • Maggi masala

Equipment

non-stick pan