Serves 1
Directions
- 1Remove the edges of the bread and grind it.
- 2Pour milk into a pan.
- 3Once the milk boils, add the ground bread and sugar.
- 4Cook until the mixture thickens.
- 5Peel and cut the mangoes to make a puree.
- 6Once the bread mixture has cooled, add the mango puree and mix well.
- 7Chill in the fridge before serving.
Ingredients
- bread
- milk
- sugar
- mangoes
Equipment
pangrinderfridge
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