Better then Ice cream and Custard

Serves 1
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Directions

  1. 1Remove the edges of the bread and grind it.
  2. 2Remove the edges of the bread and grind it.
  3. 3Remove the edges of the bread and grind it.
  4. 4Pour milk into a pan.
  5. 5Pour milk into a pan.
  6. 6Pour milk into a pan.
  7. 7Once the milk boils, add the ground bread and sugar.
  8. 8Once the milk boils, add the ground bread and sugar.
  9. 9Once the milk boils, add the ground bread and sugar.
  10. 10Cook until the mixture thickens.
  11. 11Cook until the mixture thickens.
  12. 12Cook until the mixture thickens.
  13. 13Peel and cut the mangoes to make a puree.
  14. 14Peel and cut the mangoes to make a puree.
  15. 15Peel and cut the mangoes to make a puree.
  16. 16Once the bread mixture has cooled, add the mango puree and mix well.
  17. 17Once the bread mixture has cooled, add the mango puree and mix well.
  18. 18Once the bread mixture has cooled, add the mango puree and mix well.
  19. 19Chill in the fridge before serving.
  20. 20Chill in the fridge before serving.
  21. 21Chill in the fridge before serving.

Ingredients

  • bread
  • bread
  • bread
  • milk
  • milk
  • milk
  • sugar
  • sugar
  • sugar
  • mangoes
  • mangoes
  • mangoes

Equipment

pangrinderfridge