Smashed Potato Quiche
Directions
- 1Boil potatoes and form them into a crust.
- 2Boil potatoes and form them into a crust.
- 3Boil potatoes and form them into a crust.
- 4Fill it with spinach, ham, and tomato.
- 5Fill it with spinach, ham, and tomato.
- 6Fill it with spinach, ham, and tomato.
- 7Pour in a mixture of eggs, milk, and cream.
- 8Pour in a mixture of eggs, milk, and cream.
- 9Pour in a mixture of eggs, milk, and cream.
- 10Finish it with hot peppers and mozzarella.
- 11Finish it with hot peppers and mozzarella.
- 12Finish it with hot peppers and mozzarella.
- 13Bake in your oven at 350F for about 45 minutes.
- 14Bake in your oven at 350F for about 45 minutes.
- 15Bake in your oven at 350F for about 45 minutes.
- 16Finish it with chopped chives.
- 17Finish it with chopped chives.
- 18Finish it with chopped chives.
Ingredients
- potatoes
- potatoes
- potatoes
- spinach
- spinach
- spinach
- ham
- ham
- ham
- tomato
- tomato
- tomato
- eggs
- eggs
- eggs
- milk
- milk
- milk
- cream
- cream
- cream
- hot peppers
- hot peppers
- hot peppers
- mozzarella
- mozzarella
- mozzarella
- chives
- chives
- chives