Serves 4
Directions
- 1Prep the sauce with the ingredients listed in the caption.
- 2Cook the seasoned chicken in batches until golden brown and set aside.
- 3Add the fresh veggies to the pan and cook down for a couple of minutes.
- 4Add sprouts and scramble your eggs.
- 5Add the cooked chicken, noodles and all of that sauce to the pan and mix until combined.
- 6Grab your prep containers, split into 4 equal servings.
Ingredients
- soy sauce
- curry powder
- ground ginger
- chicken
- salt
- red pepper
- carrot
- cabbage
- sprouts
- eggs
- noodles
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