Ketchup Beef Steak

Name: Ketchup Beef Steak
Total time: 30 min
Ingredients: 3 kilograms ketchup; 500 grams beef steak; pinch salt; pinch black pepper; pinch chimichurri; 2 tablespoons unsalted butter; 2 peeled garlic cloves; 1 sprig rosemary

30m

Serves 1

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Ketchup Beef Steak

tiktok.com

30m

Serves 1

Directions

1Add 3 kilograms of ketchup into a large pot.
2Add a beef steak weighing approximately 500 grams and dip it in the ketchup, making sure it is completely covered.
3Cover the pot and take it to a preheated oven at 200 degrees Celsius (400 degrees Fahrenheit).
4Let it bake for 30 minutes, keeping an eye out as this time may vary depending on the power of your oven.
5After this time has passed, remove the meat from the ketchup.
6Season it with a pinch of salt, a pinch of black pepper, and a pinch of chimichurri.
7Flip the beef steak and repeat the same seasoning on the other side.
8In a large skillet over medium-to-low heat, add two tablespoons of unsalted butter, two peeled garlic cloves, and one sprig of rosemary.
9Stir until the butter is completely melted.
10Add the beef steak we prepared and fry it until both sides are golden brown.
11Serve and enjoy it.

Ingredients

3 kilograms ketchup
500 grams beef steak
pinch salt
pinch black pepper
pinch chimichurri
2 tablespoons unsalted butter
2 peeled garlic cloves
1 sprig rosemary

Equipment

large potspatulalidbaking trayaluminum foilwhite platepepper milltongsskilletknifeforkcutting board

Tips

If you don't have a pot that can go in the oven, use a baking tray and cover it with aluminum foil.

Ketchup Beef Steak

30m

Serves 1

tiktok.com

Ketchup Beef Steak

tiktok.com

30m

Serves 1

Directions

1Add 3 kilograms of ketchup into a large pot.
2Add a beef steak weighing approximately 500 grams and dip it in the ketchup, making sure it is completely covered.
3Cover the pot and take it to a preheated oven at 200 degrees Celsius (400 degrees Fahrenheit).
4Let it bake for 30 minutes, keeping an eye out as this time may vary depending on the power of your oven.
5After this time has passed, remove the meat from the ketchup.
6Season it with a pinch of salt, a pinch of black pepper, and a pinch of chimichurri.
7Flip the beef steak and repeat the same seasoning on the other side.
8In a large skillet over medium-to-low heat, add two tablespoons of unsalted butter, two peeled garlic cloves, and one sprig of rosemary.
9Stir until the butter is completely melted.
10Add the beef steak we prepared and fry it until both sides are golden brown.
11Serve and enjoy it.