Firecracker Shrimp

Serves 1
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Directions

  1. 1Tenderize jumbo shrimp in buttermilk for 10 minutes.
  2. 2Tenderize jumbo shrimp in buttermilk for 10 minutes.
  3. 3Tenderize jumbo shrimp in buttermilk for 10 minutes.
  4. 4Combine sweet chili sauce, sriracha, honey, rice vinegar, lime zest, and lime juice.
  5. 5Combine sweet chili sauce, sriracha, honey, rice vinegar, lime zest, and lime juice.
  6. 6Combine sweet chili sauce, sriracha, honey, rice vinegar, lime zest, and lime juice.
  7. 7In a large bowl combine cornstarch, salt, garlic powder, and black pepper.
  8. 8In a large bowl combine cornstarch, salt, garlic powder, and black pepper.
  9. 9In a large bowl combine cornstarch, salt, garlic powder, and black pepper.
  10. 10Evenly coat the shrimp in the cornstarch mixture, shaking off any excess.
  11. 11Evenly coat the shrimp in the cornstarch mixture, shaking off any excess.
  12. 12Evenly coat the shrimp in the cornstarch mixture, shaking off any excess.
  13. 13In a large pan at 350 F, heat neutral oil and fry shrimp in small batches until golden and crispy, flipping over halfway.
  14. 14In a large pan at 350 F, heat neutral oil and fry shrimp in small batches until golden and crispy, flipping over halfway.
  15. 15In a large pan at 350 F, heat neutral oil and fry shrimp in small batches until golden and crispy, flipping over halfway.
  16. 16Drain the shrimp of excess oil.
  17. 17Drain the shrimp of excess oil.
  18. 18Drain the shrimp of excess oil.
  19. 19Transfer to a mixing bowl, pour the sauce on top, and gently toss.
  20. 20Transfer to a mixing bowl, pour the sauce on top, and gently toss.
  21. 21Transfer to a mixing bowl, pour the sauce on top, and gently toss.
  22. 22Garnish with green onions and enjoy.
  23. 23Garnish with green onions and enjoy.
  24. 24Garnish with green onions and enjoy.

Ingredients

  • jumbo shrimp
  • jumbo shrimp
  • jumbo shrimp
  • buttermilk
  • buttermilk
  • buttermilk
  • sweet chili sauce
  • sweet chili sauce
  • sweet chili sauce
  • sriracha
  • sriracha
  • sriracha
  • honey
  • honey
  • honey
  • rice vinegar
  • rice vinegar
  • rice vinegar
  • lime zest
  • lime zest
  • lime zest
  • lime juice
  • lime juice
  • lime juice
  • cornstarch
  • cornstarch
  • cornstarch
  • salt
  • salt
  • salt
  • garlic powder
  • garlic powder
  • garlic powder
  • black pepper
  • black pepper
  • black pepper
  • heat neutral oil
  • heat neutral oil
  • heat neutral oil
  • green onions
  • green onions
  • green onions

Equipment

knifebowlsgraterlime squeezerlarge panburnerslotted spoonmixing bowltongs

Tips

  • The sauce requires no heating.