Directions
- 1Slice the chocolate chip cookie dough into 12 rounds.
- 2Place the cookie dough rounds into a greased muffin tin.
- 3Prepare the brownie mix according to the box instructions.
- 4Add a scoop of brownie batter on top of each cookie dough round.
- 5Add a scoop of the no-bake cheesecake filling on top of the brownie batter.
- 6Swirl the cheesecake filling and brownie batter together using a toothpick.
- 7Bake at 350°F for 25 minutes.
- 8Remove from oven and let cool completely before serving.
Ingredients
- 1 roll chocolate chip cookie dough
- 1 box Duncan Hines Chewy Fudge Brownie Mix
- 1 container Philadelphia Cheesecake No Bake Filling
Equipment
knifemuffin tinwhiskice cream scooptoothpick
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