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Pasta con salsa de verduras

1h
Serves 1
instagram.com

Pasta con salsa de verduras

instagram.com
1h
Serves 1

Directions

  1. 1Cortar zanahoria, tomate, zucchini, morrón rojo, cebolla y calabaza en rodajas grandes.
  2. 2Colocar todas las verduras en una fuente para horno.
  3. 3Agregar una cabeza de ajo, aceite de oliva, sal y pimienta.
  4. 4Tapar con papel aluminio y hornear a 180 grados por 1 hora.
  5. 5Una vez cocidas las verduras, pasarlas a una licuadora.
  6. 6Exprimir bien el ajo y agregar crema de leche.
  7. 7Licuar hasta obtener una salsa homogénea.
  8. 8Poner un poco de salsa en una sartén y calentar.
  9. 9Cocer la pasta de tu preferencia.
  10. 10Agregar la pasta cocida a la sartén con la salsa y una cucharada de agua de cocción.
  11. 11Servir y agregar perejil picado por encima.

Ingredients

  • 1 zanahoria
  • 1 tomate
  • 1 zucchini
  • 1 morrón rojo
  • 1 cebolla
  • 1 calabaza
  • 1 cabeza de ajo
  • 1 cucharada aceite de oliva
  • 1 pizca sal
  • 1 pizca pimienta
  • 1 cantidad necesaria crema de leche
  • 1 cantidad necesaria pasta

Equipment

knifebaking sheetaluminum foilblendersaucepan

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