Mango Pancakes

Directions

  1. 1To make the pancake batter, combine milk, two eggs, flour, cornstarch, sugar, and melted butter in a blender.
  2. 2Blitz the ingredients until smooth.
  3. 3Add a bit of yellow food coloring to the batter and blitz again until perfect.
  4. 4Cook the pancakes on a frying pan.
  5. 5Prepare the filling by whipping cream and sugar together in a mixing bowl until soft peaks form.
  6. 6Chop up your honey gold mangoes into slices.
  7. 7To assemble, place a pancake on a surface, add a spoonful of cream in the center.
  8. 8Add a slice of mango on top of the cream.
  9. 9Wrap it up neatly to form the mango pancake.

Ingredients

  • milk
  • 2 eggs
  • flour
  • cornstarch
  • sugar
  • melted butter
  • yellow food coloring
  • cream
  • sugar
  • honey gold mangoes

Equipment

blenderfrying panmixing bowlhand mixercutting boardknife