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Grilled Harissa Chicken

30m
Serves 1
youtube.com

Grilled Harissa Chicken

youtube.com
30m
Serves 1

Directions

  1. 1Add chicken thighs to a bowl.
  2. 2Add Harissa paste, olive oil, lemon juice, honey, garlic, paprika, cumin, salt, and pepper to the chicken.
  3. 3Mix the ingredients well until all chicken pieces are coated.
  4. 4Cover the bowl with plastic wrap and marinate for 30 minutes to 24 hours.
  5. 5Place the marinated chicken thighs on a hot grill.
  6. 6Grill the chicken, turning occasionally, until cooked through and nicely charred.
  7. 7Remove the grilled chicken from the grill and place it on a tray.
  8. 8Chop the grilled chicken into bite-sized pieces.
  9. 9Serve the grilled harissa chicken with your favorite sides.

Ingredients

  • 10 chicken thighs
  • 2 tablespoons Harissa paste
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon honey
  • 1 tablespoon garlic
  • 1 teaspoon paprika
  • 0.5 teaspoon cumin
  • 0.5 teaspoon salt
  • 0.25 teaspoon pepper

Equipment

bowltongsgrill

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