Tiramisu French Toast
Serves 1
Directions
- 1Crack two eggs in a dish to prepare the French toast liquid mixture.
- 2Add milk.
- 3Dissolve instant coffee in hot water, mix it, let it cool, and then add it to the eggs.
- 4Add vanilla and sugar and whisk well.
- 5Spread your favorite chocolate spread on bread slices.
- 6Place another bread slice on top.
- 7Soak both sides of the bread in the egg mixture.
- 8Cook the bread on both sides in a buttered pan over low flame.
- 9For the cheesecake topping, mix cream cheese, dairy cream, vanilla, and sugar until well combined.
- 10Press the French toast with a spoon.
- 11Drizzle the cheesecake topping over the French toast.
- 12Finally, dust with cocoa powder.
- 13Cut from the center and enjoy.
Ingredients
- 2 eggs
- 0.5 cup milk
- 2 tsp instant coffee dissolved in water
- 1 tsp vanilla
- 3 tbsp sugar
- 1 pinch cinnamon
- 6 slices bread
- chocolate spread
- 0.33 cup cream
- 1 block cream cheese
- sugar to taste
- vanilla
- cocoa powder for dusting
Equipment
dishpan
Tips
- You can use 1/3 cup cream as an egg substitute.
- You can use hot coffee if you have a lot of eggs.
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