Viral Potato Salad

10 mins
Serves 1
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Directions

  1. 1Cut the small yellow potatoes into quarter-inch slices.
  2. 2Cut the small yellow potatoes into quarter-inch slices.
  3. 3Cut the small yellow potatoes into quarter-inch slices.
  4. 4Place the sliced potatoes in a pot of cold water, add some salt, and boil for about 10 minutes.
  5. 5Place the sliced potatoes in a pot of cold water, add some salt, and boil for about 10 minutes.
  6. 6Place the sliced potatoes in a pot of cold water, add some salt, and boil for about 10 minutes.
  7. 7In a bowl, combine mayonnaise, sour cream, Dijon mustard, lemon juice, chives, parsley, salt, sugar, and normal pepper.
  8. 8In a bowl, combine mayonnaise, sour cream, Dijon mustard, lemon juice, chives, parsley, salt, sugar, and normal pepper.
  9. 9In a bowl, combine mayonnaise, sour cream, Dijon mustard, lemon juice, chives, parsley, salt, sugar, and normal pepper.
  10. 10Chop hard-boiled eggs, red onion, and bacon (or use bacon bits).
  11. 11Chop hard-boiled eggs, red onion, and bacon (or use bacon bits).
  12. 12Chop hard-boiled eggs, red onion, and bacon (or use bacon bits).
  13. 13Once the potatoes are done, let them cool without rinsing.
  14. 14Once the potatoes are done, let them cool without rinsing.
  15. 15Once the potatoes are done, let them cool without rinsing.
  16. 16Add the chopped eggs, onion, and bacon to the cooled potatoes.
  17. 17Add the chopped eggs, onion, and bacon to the cooled potatoes.
  18. 18Add the chopped eggs, onion, and bacon to the cooled potatoes.
  19. 19Add the prepared sauce to the potato mixture and stir everything together.
  20. 20Add the prepared sauce to the potato mixture and stir everything together.
  21. 21Add the prepared sauce to the potato mixture and stir everything together.

Ingredients

  • 3 lb Honey Gold Potatoes
  • 3 lb Honey Gold Potatoes
  • 3 lb Honey Gold Potatoes
  • salt
  • salt
  • salt
  • mayonnaise
  • mayonnaise
  • mayonnaise
  • sour cream
  • sour cream
  • sour cream
  • Dijon mustard
  • Dijon mustard
  • Dijon mustard
  • lemon juice
  • lemon juice
  • lemon juice
  • chives
  • chives
  • chives
  • parsley
  • parsley
  • parsley
  • sugar
  • sugar
  • sugar
  • normal pepper
  • normal pepper
  • normal pepper
  • hard-boiled eggs
  • hard-boiled eggs
  • hard-boiled eggs
  • red onion
  • red onion
  • red onion
  • bacon bits
  • bacon bits
  • bacon bits

Equipment

potknifecutting boardbowlcolander

Tips

  • Do not rinse the potatoes after boiling; let them cool.
  • The potatoes should not be soft.