Blackened Chicken Alfredo Pasta
Serves 1
Directions
- 1Make a nice little slit and cut the chicken in half.
- 2Hit the chicken with a little bit of oil, Zadiran's blackened seasoning, smoked paprika, onion powder, and garlic powder.
- 3Boil the pasta for about 8 to 10 minutes, then drain it.
- 4Add about 2 tablespoons of butter to the noodles and stir them around.
- 5Stir the chicken breast on medium high heat for about five minutes each side.
- 6Add diced onions and minced garlic.
- 7Add in a pint of heavy cream.
- 8Season with Italian seasoning, a little bit of blackened seasoning, Caucasian pepper, and a little bit of salt.
- 9Roast the broccoli in the oven at 450 degrees Fahrenheit for about 7 to 10 minutes.
- 10Add the pasta back in.
- 11Add some Boursin garlic and herb magic key.
- 12Add the broccoli and the sliced up chicken.
- 13Grate Parmesan cheese generously over the top.
Ingredients
- 1 good size chicken titty
- a little bit oil
- Zadiran's blackened seasoning
- smoked paprika
- onion powder
- garlic powder
- pasta
- 2 tablespoons butter
- diced onions
- minced garlic
- 1 pint heavy cream
- Italian seasoning
- a little bit blackened seasoning
- Caucasian pepper
- a little bit salt
- broccoli
- Boursin garlic and herb magic key
- Parmesan cheese
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