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One pan P 'titim and Chicken
50m
Serves 1
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One pan P 'titim and Chicken
instagram.com
50m
Serves 1
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Directions
1
Preheat the oven to 420°F / 220°C.
2
Place one package of P'titim in an oven-safe pan.
3
Add chicken cubes to the pan.
4
Add salt, turmeric, sumac, garlic powder, tomato paste, date syrup, and olive oil to the pan.
5
Mix all the ingredients together well and spread them evenly in the pan.
6
Add two and a half cups of boiling water to the pan.
7
Cover the pan with wet parchment paper.
8
Cover the pan with tin foil.
9
Transfer the pan to the oven and bake on 420°F for 35 minutes.
10
Remove the cover (parchment paper and tin foil) from the pan.
11
Cook for 15 more minutes uncovered.
12
Garnish with chopped parsley or cilantro.
Ingredients
2 pounds chicken tenderloin
250 g Israeli pearl couscous
1 teaspoon salt
1 teaspoon turmeric
1 teaspoon sumac
1 teaspoon garlic powder
1.5 tablespoons tomato paste
1 tablespoon date syrup
0.25 cup olive oil
2.5 cups boiling water
chopped parsley or cilantro
Equipment
oven
oven safe pan
parchment paper
tin foil
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