Cheesy Beef and Potato Burritos

25 mins
Serves 5
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Directions

  1. 1Peel, wash, and cut up potatoes into small cubes.
  2. 2Peel, wash, and cut up potatoes into small cubes.
  3. 3Peel, wash, and cut up potatoes into small cubes.
  4. 4Toss potatoes with olive oil, salt, pepper, paprika, and garlic powder in a bowl.
  5. 5Toss potatoes with olive oil, salt, pepper, paprika, and garlic powder in a bowl.
  6. 6Toss potatoes with olive oil, salt, pepper, paprika, and garlic powder in a bowl.
  7. 7Cook potatoes in the air fryer at 400 degrees for about 25 minutes, shaking a couple of times.
  8. 8Cook potatoes in the air fryer at 400 degrees for about 25 minutes, shaking a couple of times.
  9. 9Cook potatoes in the air fryer at 400 degrees for about 25 minutes, shaking a couple of times.
  10. 10Add 1 lb of ground beef to a skillet over medium-high heat.
  11. 11Add 1 lb of ground beef to a skillet over medium-high heat.
  12. 12Add 1 lb of ground beef to a skillet over medium-high heat.
  13. 13Season beef with salt, pepper, chili powder, cumin, dried cilantro, and paprika.
  14. 14Season beef with salt, pepper, chili powder, cumin, dried cilantro, and paprika.
  15. 15Season beef with salt, pepper, chili powder, cumin, dried cilantro, and paprika.
  16. 16Drain extra grease if needed, and add 1/2 cup of water once the beef is fully cooked. Stir.
  17. 17Drain extra grease if needed, and add 1/2 cup of water once the beef is fully cooked. Stir.
  18. 18Drain extra grease if needed, and add 1/2 cup of water once the beef is fully cooked. Stir.
  19. 19Add minced garlic to the beef and stir.
  20. 20Add minced garlic to the beef and stir.
  21. 21Add minced garlic to the beef and stir.
  22. 22Lay out a tortilla, add nacho cheese, a scoop of beef, some taco sauce, a scoop of crispy potatoes, and more cheese. Roll up.
  23. 23Lay out a tortilla, add nacho cheese, a scoop of beef, some taco sauce, a scoop of crispy potatoes, and more cheese. Roll up.
  24. 24Lay out a tortilla, add nacho cheese, a scoop of beef, some taco sauce, a scoop of crispy potatoes, and more cheese. Roll up.
  25. 25Toast burritos for a couple of minutes on each side in a skillet over medium-high heat.
  26. 26Toast burritos for a couple of minutes on each side in a skillet over medium-high heat.
  27. 27Toast burritos for a couple of minutes on each side in a skillet over medium-high heat.

Ingredients

  • 3 large potatoes
  • 3 large potatoes
  • 3 large potatoes
  • 1 olive oil
  • 1 olive oil
  • 1 olive oil
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 lb ground beef
  • 1 lb ground beef
  • 1 lb ground beef
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 2 tsp chili powder
  • 2 tsp chili powder
  • 2 tsp chili powder
  • 1 tsp cumin
  • 1 tsp cumin
  • 1 tsp cumin
  • 1 tsp dried cilantro
  • 1 tsp dried cilantro
  • 1 tsp dried cilantro
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 0.5 cup water
  • 0.5 cup water
  • 0.5 cup water
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 nacho cheese
  • 1 nacho cheese
  • 1 nacho cheese
  • 1 burrito size flour tortillas
  • 1 burrito size flour tortillas
  • 1 burrito size flour tortillas
  • 1 taco sauce
  • 1 taco sauce
  • 1 taco sauce

Equipment

air fryerlarge bowllarge skillet