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Camarones Borrachos

5m
Serves 1
instagram.com

Camarones Borrachos

instagram.com
5m
Serves 1

Directions

  1. 1Pelar y desvenar los camarones.
  2. 2Mezclar harina de trigo, pimienta y sal con ajo.
  3. 3Incorporar los camarones a la mezcla de harina y freír hasta dorar ligeramente.
  4. 4Reservar los camarones.
  5. 5Licuar cerveza ligera, puré de tomate, ajo, chipotles adobados y jugo sazonador.
  6. 6Verter la mezcla licuada en una sartén y cocinar hasta reducir a dos terceras partes.
  7. 7Incorporar los camarones fritos, cebolla, pimiento y jalapeño a la salsa.
  8. 8Cocinar por un minuto.

Ingredients

  • 1 kilo camarones jumbo
  • 1.5 taza harina de trigo
  • 0.75 cucharada pimienta
  • 1.5 cucharada sal con ajo
  • 2 tazas cerveza ligera
  • 0.5 taza puré de tomate
  • 2 dientes de ajo
  • 2 chipotles adobados
  • 2 cucharadas jugo sazonador
  • 0.5 cebolla
  • 0.5 pimiento
  • 1 jalapeño

Equipment

sarténpapel absorbentecuchillobowlbatidoracuchara

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