Air Fryer Carrot Fries
Directions
- 1Peel and cut carrots into sticks.
- 2Peel and cut carrots into sticks.
- 3Peel and cut carrots into sticks.
- 4In a bowl, combine carrots, olive oil, garlic powder, paprika, and salt. Stir until combined.
- 5In a bowl, combine carrots, olive oil, garlic powder, paprika, and salt. Stir until combined.
- 6In a bowl, combine carrots, olive oil, garlic powder, paprika, and salt. Stir until combined.
- 7Place carrots in the air fryer in a single layer and cook at 380F for 13 minutes, tossing them halfway through cooking.
- 8Place carrots in the air fryer in a single layer and cook at 380F for 13 minutes, tossing them halfway through cooking.
- 9Place carrots in the air fryer in a single layer and cook at 380F for 13 minutes, tossing them halfway through cooking.
- 10Serve with dipping sauces of your choice!
- 11Serve with dipping sauces of your choice!
- 12Serve with dipping sauces of your choice!
Ingredients
- 4 large carrots
- 4 large carrots
- 4 large carrots
- 1 tbsp extra virgin olive oil
- 1 tbsp extra virgin olive oil
- 1 tbsp extra virgin olive oil
- 0.5 tsp garlic powder
- 0.5 tsp garlic powder
- 0.5 tsp garlic powder
- 1 tsp paprika
- 1 tsp paprika
- 1 tsp paprika
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp salt
- 1 optional dried parsley
- 1 optional dried parsley
- 1 optional dried parsley
Equipment
Air FryerKnifeCutting BoardBowl