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Jamoncitos de Pollo en Salsa de Tomate con Patatas Asadas

40m
Serves 8
instagram.com

Jamoncitos de Pollo en Salsa de Tomate con Patatas Asadas

instagram.com
40m
Serves 8

Directions

  1. 1En una sartén, freír los jamoncitos de pollo con aceite de oliva virgen extra, sal y pimienta.
  2. 2Asar las patatas con aceite y sal a 200 grados durante media hora.
  3. 3Triturar en la batidora medio pimiento rojo, 5 dientes de ajo, ralladura de limón, 150g de tomate triturado.
  4. 4Retirar el pollo de la sartén una vez la piel esté bien frita.
  5. 5En la misma sartén, añadir la mezcla triturada, sal y pimienta, y cocinar durante 10 minutos.
  6. 6Añadir 300ml de caldo de pollo y 250ml de nata a la sartén.
  7. 7Incorporar una cucharadita de pimentón dulce.
  8. 8Volver a agregar los jamoncitos de pollo a la sartén.
  9. 9Tapar la sartén y cocinar a fuego medio-bajo durante 40 minutos.

Ingredients

  • 8 jamoncitos de pollo
  • 1 cucharada aceite de oliva virgen extra
  • 1 pizca sal
  • 1 pizca pimienta negra recien molida
  • 4 patatas
  • 1 mitad pimiento rojo
  • 5 dientes ajo
  • 1 ralladura de limón
  • 150 g tomate triturado
  • 300 ml caldo de pollo
  • 250 ml nata
  • 1 cucharada pequeña pimentón dulce

Equipment

sarténollabatidorabandeja para horno

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