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Creamy Tuscan Mushrooms

30m
Serves 1
facebook.com

Creamy Tuscan Mushrooms

facebook.com
30m
Serves 1

Directions

  1. 1Melt butter in a pan, add crushed red pepper, salt and dried herbs.
  2. 2Add button mushrooms and small tomatoes to the pan.
  3. 3Add garlic and sun-dried tomatoes.
  4. 4Cook until mushrooms have sweated out their moisture.
  5. 5Add vegetable broth and let it simmer.
  6. 6Add cream, parmesan, and fresh basil.
  7. 7Serve with bread, rice, or pasta.

Ingredients

  • 2 pieces butter
  • 1 pinch crushed red pepper
  • 1 pinch salt
  • 1 pinch dried herbs
  • 1 container button mushrooms
  • 1 container small tomatoes
  • 2 cloves garlic
  • 1 handful sun-dried tomatoes
  • 1 cup vegetable broth
  • 1 cup cream
  • 1 cup parmesan
  • 1 handful fresh basil

Equipment

panwooden spoon

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