Smoked Honey Mustard Glazed Ham

Name: Smoked Honey Mustard Glazed Ham
Total time: 123 min
Yield: 1 servings
Cuisine: American
Ingredients: 10 lb Spiral Ham; 2 cups Honey; 1 cup Butter; 6 tbsp Dijon Mustard; 2 cups Pineapple Juice; 2 tbsp Grainy Mustard; 0.25 cup Brown Sugar; 2 tbsp Honey; 1 tbsp Cajun Seasoning

2h 3m

Serves 1

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Smoked Honey Mustard Glazed Ham

instagram.com

2h 3m

Serves 1

Directions

1Coat the ham with a mixture of honey, butter, and Dijon mustard.
2Place the ham in a smoker at 325°F for about 2 hours, uncovered.
3Prepare the glaze by simmering pineapple juice, grainy mustard, brown sugar, honey, and Cajun seasoning in a saucepan until it reduces by half and thickens.
4Brush the glaze onto the smoked ham.
5Return the ham to the smoker for another 15 minutes to caramelize.
6Let the ham rest before adding a second round of glaze.

Ingredients

10 lb Spiral Ham
2 cups Honey
1 cup Butter
6 tbsp Dijon Mustard
2 cups Pineapple Juice
2 tbsp Grainy Mustard
0.25 cup Brown Sugar
2 tbsp Honey
1 tbsp Cajun Seasoning

Equipment

Weber Searwood smokersaucepanspoonpastry brush

Smoked Honey Mustard Glazed Ham

Smoked Honey Mustard Glazed Ham

Directions

Ingredients

Equipment

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