Directions
- 1Grate the mozzarella and Colby Jack cheese.
- 2In a bowl, add the softened butter, garlic, parsley, and a sprinkle of salt, then mix.
- 3Lay one can of crescent dough on a floured surface.
- 4Brush one-third of the butter mixture onto the dough.
- 5Sprinkle 1 to 1.5 cups of cheese over the buttered dough.
- 6Roll the dough tightly.
- 7Cut the roll in half, then cut each half into six equal pieces.
- 8Roll each piece into a cinnamon roll shape and place in a greased muffin pan.
- 9Bake at 350°F for 30 minutes, or until golden brown.
Ingredients
- 0.5 block Mozzarella cheese
- 0.5 block Colby Jack cheese
- 0.5 cup Unsalted softened butter
- 1 tablespoon Garlic
- Parsley
- sprinkle Salt
- 3 cans Crescent dough
Equipment
Cheese graterCutting boardBowlForkRolling pinPastry brushKnifeMuffin pan
Tips
- Use any cheese you like.
- You can use parsley or chives.
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