1Combine cream cheese, shallots, red bell peppers, chives, parsley, garlic, Worcestershire sauce, pepper, old bay seasoning, crab claw meat and mozzarella cheese.
2Gently fold in the jumbo lump crab meat.
3Transfer to a prepared baking sheet and smooth out to an even layer.
4Once frozen, cut into equal pieces.
5Dip each piece into the egg wash.
6Dip into perfectly seasoned panko breadcrumbs.
7Dip again into the egg wash.
8Add a final crispy layer of the seasoned breadcrumbs.
9Deep fry until they're golden brown and beautiful.
Ingredients
cream cheese
shallots
red bell peppers
chives
parsley
garlic
Worcestershire sauce
pepper
old bay seasoning
crab claw meat
mozzarella cheese
jumbo lump crab meat
egg
panko breadcrumbs
Tips
Hot, crispy, and loaded with juicy crab goodness. These mozzarella sticks don’t play fair…oozing cheese, real crab, and that perfect golden crunch. One bite and you’re hooked.