Serves 1
Directions
- 1Boil the pasta until al dente.
- 2Add the cream to the pan with the cooked pasta.
- 3Grate the black truffle over the pasta.
- 4Serve on a plate.
- 5Grate the white truffle on top.
Ingredients
- 2 nests pasta
- 1 bottle cream
- 1 black truffle
- 1 white truffle
Equipment
potfrying pangraterforkplate
Related recipes
Eggplant Parmesan Pie
Italian · Dessert
Hot Chocolate Tiramisu
Italian · Dessert
Amaretti
Italian · Dessert
Limoncello
Italian · Dessert
Coffee Tiramisu Hack
Italian · Dessert
sourdough cinnamon roll focaccia
Italian · Dessert
No-Bake Chocolate Lasagna
Italian · Dessert5m
Gelato di pesche e banane
Italian · Dessert4h
Tiramisu
Italian · Dessert10m
TIRAMISU AL TÉ MATCHA
Italian · Dessert1h 30m
Tiramisu aux fraises
Italian · Dessert3h 20m
Low Calorie Garlic Parmesan Chicken
Italian · Dessert12m