Directions
- 1Add powdered milk, cornstarch, garlic powder, onion powder, pepper, parsley, and thyme to a jar.
- 2Mix the ingredients together.
- 3Attach a dishwasher-safe label to the lid.
- 4To make cream of soup, add 1/3 cup of the mixture to one cup of cold water.
- 5Whisk the mixture together.
- 6Turn on the heat and cook, stirring frequently, until the soup thickens.
Ingredients
- 2 cups powdered milk
- 0.75 cup cornstarch
- 1 tsp garlic powder
- 1 tsp onion powder
- 0.5 tsp pepper
- 1 tsp parsley
- 0.5 tsp thyme
Equipment
jardishwasher safe labelairtight container
Tips
- You can add chicken bouillon or dehydrated crushed mushrooms (or mushroom powder) to the soup when cooking.
- Store the mix in an airtight container.
- For individual servings, use 1/3 cup of the mixture with 1 cup of cold water.
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