Serves 1
Directions
- 1Activate yeast in a sweet warm milk and butter mixture.
- 2Pour into cocoa and flour mixture.
- 3Let the dough rise up for that pillowy soft texture.
- 4Gently knead and roll flat.
- 5Fill with chocolate cinnamon butter, chocolate chips, and gooey marshmallows.
- 6Let it rise again and bake until well risen before being slathered in thick chocolate frosting.
Ingredients
- yeast
- milk
- butter
- cocoa flour
- chocolate cinnamon butter
- chocolate chips
- marshmallows
- chocolate frosting
- a little cinnamon
Tips
- Served hot the chocolate seeps into each roll of dough for the gooiest most chocolatey cinnamon rolls.
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