Cajun Shrimp
Serves 1
Directions
- 1Apply Cajun seasoning to the shrimp, ensuring they are well coated.
- 2Add butter to a pan.
- 3Add grapeseed oil to the pan.
- 4Add Cajun seasoning to the butter and oil mix in the pan.
- 5Place the seasoned shrimp into the pan with the butter, oil, and seasoning mix.
- 6Cook the shrimp for a little over a minute, then flip them.
- 7Arrange the shrimp upright in the pan to cook all sides.
- 8Turn off the heat once the shrimp are cooked.
- 9Transfer the cooked shrimp to a plate.
- 10Drizzle the remaining butter and seasoning sauce from the pan over the shrimp.
- 11Squeeze fresh lemon over the shrimp to enhance the flavor.
Ingredients
- Cajun seasoning
- shrimp
- 2 tablespoons butter
- 2 tablespoons grapeseed oil
- lemon
Equipment
panplatetongsknife
Tips
- The secret to making some of the best cajun shrimp is to squeeze a lemon.
- The Cajun seasoning is packed with flavor due to its mix of real herbs and spices like sumac, oregano, thyme, paprika, white pepper, garlic, and onion.
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