Directions
- 1Grab 120g of cooked shredded chicken.
- 2Add all in one seasoning.
- 3Add 2 tbsp of Frank's Buffalo sauce and mix well.
- 4Blend 60g of low fat cottage cheese into a thick creamy sauce.
- 5Add a bit of ranch seasoning and mix.
- 6Grab a low calorie wrap.
- 7Add your chicken.
- 8Add 25g of low fat cheese.
- 9Add ranch sauce.
- 10Fold it and toast it on a pan for 2 to 3 minutes on each side.
Ingredients
- 120 g cooked shredded chicken
- 1 all in one seasoning
- 2 tbsp Frank's Buffalo sauce
- 60 g low fat cottage cheese
- 1 ranch seasoning
- 1 low calorie wrap/tortilla
- 25 g low fat cheese
Equipment
bowlforkhand blenderpan
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