Serves 1
Directions
- 1Dice the cheddar cheese, jalapeño, and white onion.
- 2In a large mixing bowl, combine corn meal, flour, baking powder, salt, and sugar. Whisk to combine.
- 3In a separate measuring jug, mix milk, oil, and eggs.
- 4Pour the wet mixture into the dry ingredients and stir to combine.
- 5Fold in the diced jalapeño, onion, and cubed cheddar cheese.
- 6Spoon the batter into a preheated waffle iron, close, and cook until golden brown.
- 7Remove the waffles from the iron and serve with butter.
Ingredients
- 1 cup corn meal
- 1 cup flour
- 1 tbsp baking powder
- 1 tsp salt
- 1 tbsp sugar
- 1 cup milk
- 1/3 cup oil
- 2 egg
- 1 jalapeño, diced
- 1/2 white onion, diced
- cheddar cheese, cubed
Equipment
mixing bowlknifecutting boardwhiskmeasuring jugwaffle iron
Tips
- Finish with melting butter straight off the waffle iron.
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