Serves 1
Directions
- 1Preheat oven to 350°F.
- 2Mix cake ingredients until smooth and pour into a greased 9x13 pan.
- 3Stir topping ingredients together and spoon evenly over batter. Swirl gently with a knife.
- 4Bake until set.
- 5Mix glaze ingredients and drizzle over warm cake.
Ingredients
- 1/2 cup butter, melted
- 1 cup sugar
- 2 egg
- 3 cup all-purpose flour
- 4 tsp baking powder
- 1/2 tsp salt
- 1 1/2 cup milk
- 2 tsp vanilla
- 1 cup butter, melted
- 1 cup brown sugar
- 2 Tbsp flour
- 1 Tbsp cinnamon
- 1 1/2 cup powdered sugar
- 3 Tbsp milk
- 1 tsp vanilla
Equipment
9x13 panspatulaknife
Related recipes
Blueberry Crumb Scones
American · Breakfast
Buttermilk Biscuits
American · Breakfast
Breakfast Nachos
American · Breakfast
Air-Fryer Egg in a Hole
American · Breakfast
Hashbrown Breakfast Casserole
American · Breakfast
the best breakfast potatoes
American · Breakfast
Jalapeño/ Cheese Cornbread Waffles
American · Breakfast
Apple Crisp Iced Latte
American · Breakfast
Sandwich Bread
American · Breakfast
Cookie Dough Overnight Oats
American · Breakfast
Frozen Banana Cereal Pops
American · Breakfast2h
Mom's Parasite Cleanse
American · Breakfast