Garlic and Lime Shrimp Skewers

Serves 1
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Directions

  1. 1Peel about three cloves of garlic.
  2. 2Chop the garlic as thin as you want.
  3. 3Add the chopped garlic into a bowl with the shrimp.
  4. 4Chop the parsley.
  5. 5Add the chopped parsley into the bowl with the shrimp and garlic.
  6. 6Devein the shrimp.
  7. 7Add olive oil, salt, pepper, smoked paprika, garlic powder, and Tajin to the bowl.
  8. 8Squeeze lime juice into the mixture.
  9. 9Mix until everything is well coated.
  10. 10Soak the skewers in water.
  11. 11Thread about six shrimps onto each skewer.
  12. 12Add herb butter and some olive oil to a pan.
  13. 13Place the shrimp skewers in the pan.
  14. 14Cook the shrimp skewers on both sides until they are nice and cute.
  15. 15Garnish the cooked shrimp with some fresh lime.

Ingredients

  • 3 cloves garlic
  • cilantro
  • parsley
  • shrimp
  • 2 tablespoons olive oil
  • salt
  • pepper
  • smoked paprika
  • garlic powder
  • tajin
  • lime
  • 1 dollop herb butter

Equipment

knifecutting boardbowllime squeezerskewerpan

Tips

  • Clean the shrimp properly.
  • Soak your skewers to prevent fire.