Hot Honey Lemon Pepper Wings

15 mins
Serves 1
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Directions

  1. 1Seven whole wings are split into drumettes and cleaned.
  2. 2Seven whole wings are split into drumettes and cleaned.
  3. 3Seven whole wings are split into drumettes and cleaned.
  4. 4Season the wings with all-purpose seasoning, onion powder, garlic powder, lemon pepper, and hot sauce.
  5. 5Season the wings with all-purpose seasoning, onion powder, garlic powder, lemon pepper, and hot sauce.
  6. 6Season the wings with all-purpose seasoning, onion powder, garlic powder, lemon pepper, and hot sauce.
  7. 7Add cornstarch to the bowl and mix thoroughly to marinate.
  8. 8Add cornstarch to the bowl and mix thoroughly to marinate.
  9. 9Add cornstarch to the bowl and mix thoroughly to marinate.
  10. 10While the oil heats up to 365°F, prepare the sauce in a saucepan by melting half a stick of butter, then add hot sauce and honey. Let it simmer on low heat.
  11. 11While the oil heats up to 365°F, prepare the sauce in a saucepan by melting half a stick of butter, then add hot sauce and honey. Let it simmer on low heat.
  12. 12While the oil heats up to 365°F, prepare the sauce in a saucepan by melting half a stick of butter, then add hot sauce and honey. Let it simmer on low heat.
  13. 13Deep fry the marinated wings at 365°F for 10-12 minutes.
  14. 14Deep fry the marinated wings at 365°F for 10-12 minutes.
  15. 15Deep fry the marinated wings at 365°F for 10-12 minutes.
  16. 16Place the fried wings in a bowl, add the simmered sauce, and toss gently. Sprinkle lemon pepper seasoning over the wings.
  17. 17Place the fried wings in a bowl, add the simmered sauce, and toss gently. Sprinkle lemon pepper seasoning over the wings.
  18. 18Place the fried wings in a bowl, add the simmered sauce, and toss gently. Sprinkle lemon pepper seasoning over the wings.
  19. 19Serve the wings with celery sticks and homemade ranch dip (made with blue cheese crumbles, ranch seasoning, mayonnaise, sour cream, buttermilk, and dill).
  20. 20Serve the wings with celery sticks and homemade ranch dip (made with blue cheese crumbles, ranch seasoning, mayonnaise, sour cream, buttermilk, and dill).
  21. 21Serve the wings with celery sticks and homemade ranch dip (made with blue cheese crumbles, ranch seasoning, mayonnaise, sour cream, buttermilk, and dill).

Ingredients

  • 7 whole wings
  • 7 whole wings
  • 7 whole wings
  • 0.5 tbs Franks hot sauce
  • 0.5 tbs Franks hot sauce
  • 0.5 tbs Franks hot sauce
  • 0.5 tbs low sodium All-purpose seasoning
  • 0.5 tbs low sodium All-purpose seasoning
  • 0.5 tbs low sodium All-purpose seasoning
  • 0.5 tbs garlic powder
  • 0.5 tbs garlic powder
  • 0.5 tbs garlic powder
  • 0.5 tbs onion powder
  • 0.5 tbs onion powder
  • 0.5 tbs onion powder
  • 0.5 tbs cornstarch
  • 0.5 tbs cornstarch
  • 0.5 tbs cornstarch
  • 0.5 tbs lemon pepper
  • 0.5 tbs lemon pepper
  • 0.5 tbs lemon pepper
  • 0.5 stick butter
  • 0.5 stick butter
  • 0.5 stick butter
  • 0.5 cup hot sauce
  • 0.5 cup hot sauce
  • 0.5 cup hot sauce
  • 0.33 cup honey
  • 0.33 cup honey
  • 0.33 cup honey
  • 0.5 cup blue cheese crumbles
  • 0.5 cup blue cheese crumbles
  • 0.5 cup blue cheese crumbles
  • 1 tsp ranch dip seasoning mix
  • 1 tsp ranch dip seasoning mix
  • 1 tsp ranch dip seasoning mix
  • 1 tbs mayonnaise
  • 1 tbs mayonnaise
  • 1 tbs mayonnaise
  • 1 tbs sour cream
  • 1 tbs sour cream
  • 1 tbs sour cream
  • 1 tbs buttermilk
  • 1 tbs buttermilk
  • 1 tbs buttermilk
  • 1 tsp dried dill weed
  • 1 tsp dried dill weed
  • 1 tsp dried dill weed

Equipment

bowlmeasuring spoonssauce pandeep pottongsplate