Apple Cake

50m
Serves 1
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Directions

  1. 1Wash the apples.
  2. 2Cut the apples into slices.
  3. 3Prepare caramel by cooking sugar and water in a frying pan.
  4. 4Add butter to the caramel.
  5. 5Pour the caramel into a baking tray.
  6. 6Arrange apple slices on the caramel.
  7. 7Whisk the eggs, sugar and oil together.
  8. 8Add flour to the mixture.
  9. 9Pour the mixture over the apples.
  10. 10Bake the cake.
  11. 11Once baked, pour milk over the cake.
  12. 12Sprinkle pistachios on the cake.

Ingredients

  • 12 apples
  • 1 cup sugar
  • 1 cup water
  • 50 gr butter
  • 6 eggs
  • 1 cup sugar
  • 1 cup oil
  • 1 cup flour
  • 1 cup milk
  • 1 cup pistachios

Equipment

knifefrying panbaking traywhiskspatula

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