Directions
- 1Crush watermelon seeds.
- 2Boil water in a pot.
- 3Add the crushed watermelon seeds to the boiling water.
- 4Let it boil for five minutes.
- 5Turn off the heat and let it sit for one hour.
- 6Strain the mixture and store it in a glass bottle with a lid in the refrigerator.
- 7Consume one glass a day at room temperature.
Ingredients
- 1 cup water
- 1 small bowl crushed watermelon seeds
Equipment
knifecutting boardpotstovestrainerglassspoonsmall bowl
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