Easy Queso in the Crockpot

5 mins
Serves 1
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Directions

  1. 1Add one can of refried beans to the crockpot.
  2. 2Add 8 ounces of cream cheese.
  3. 3Add one can of chili beans (drained).
  4. 4Add 8 ounces of cheddar cheese.
  5. 5Add 8 ounces of Monterey Jack cheese.
  6. 6Add about a cup of sour cream.
  7. 7Add one package of low sodium taco seasoning.
  8. 8Mix until well combined.
  9. 9Top with jalapeños.
  10. 10Add one jar of chunky salsa.
  11. 11Cover and cook on low for 2-3 hours, or until cheese is melted.
  12. 12Stir and top with cilantro.
  13. 13Serve with your favorite chips.

Ingredients

  • 1 can refried beans
  • 8 ounces cream cheese
  • 1 can chili beans
  • 8 ounces cheddar cheese
  • 8 ounces Monterey Jack cheese
  • 1 cup sour cream
  • 1 package low sodium taco seasoning
  • 1 handful jalapeños
  • 1 jar salsa
  • 1 handful cilantro

Equipment

crockpot
Easy Queso in the Crockpot | Clip Recipe