Crispy Honey Lemon Chinese Chicken

Serves 1
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Directions

  1. 1Add garlic, black pepper, lemon, soy sauce and cornflour to chicken.
  2. 2Add garlic, black pepper, lemon, soy sauce and cornflour to chicken.
  3. 3Add garlic, black pepper, lemon, soy sauce and cornflour to chicken.
  4. 4Mix and give it a good shake.
  5. 5Mix and give it a good shake.
  6. 6Mix and give it a good shake.
  7. 7Add it to a pan with sesame oil and cook for 10 to 15 minutes on high heat until golden brown and crunchy.
  8. 8Add it to a pan with sesame oil and cook for 10 to 15 minutes on high heat until golden brown and crunchy.
  9. 9Add it to a pan with sesame oil and cook for 10 to 15 minutes on high heat until golden brown and crunchy.
  10. 10Set aside the cooked chicken.
  11. 11Set aside the cooked chicken.
  12. 12Set aside the cooked chicken.
  13. 13Add garlic, ginger, soy sauce, lemon juice, rice vinegar, honey and the cooked chicken.
  14. 14Add garlic, ginger, soy sauce, lemon juice, rice vinegar, honey and the cooked chicken.
  15. 15Add garlic, ginger, soy sauce, lemon juice, rice vinegar, honey and the cooked chicken.
  16. 16Stir together on medium heat with sesame seeds until sticky and glazed.
  17. 17Stir together on medium heat with sesame seeds until sticky and glazed.
  18. 18Stir together on medium heat with sesame seeds until sticky and glazed.
  19. 19Meanwhile, cook your rice.
  20. 20Meanwhile, cook your rice.
  21. 21Meanwhile, cook your rice.

Ingredients

  • chicken
  • chicken
  • chicken
  • garlic
  • garlic
  • garlic
  • black pepper
  • black pepper
  • black pepper
  • lemon
  • lemon
  • lemon
  • soy sauce
  • soy sauce
  • soy sauce
  • cornflour
  • cornflour
  • cornflour
  • sesame oil
  • sesame oil
  • sesame oil
  • ginger
  • ginger
  • ginger
  • lemon juice
  • lemon juice
  • lemon juice
  • rice vinegar
  • rice vinegar
  • rice vinegar
  • honey
  • honey
  • honey
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • rice
  • rice
  • rice

Equipment

pan

Tips

  • Mix and shake the chicken well with the seasoning for even coating.
  • Cook until golden brown and crunchy.