Low Calorie Crispy Hashbrowns

Serves 8
instagram.com

Directions

  1. 1Place peeled potatoes in a bowl of water for 15 minutes.
  2. 2Place peeled potatoes in a bowl of water for 15 minutes.
  3. 3Place peeled potatoes in a bowl of water for 15 minutes.
  4. 4Grate potatoes and squeeze out water.
  5. 5Grate potatoes and squeeze out water.
  6. 6Grate potatoes and squeeze out water.
  7. 7Place the grated potatoes back in a bowl.
  8. 8Place the grated potatoes back in a bowl.
  9. 9Place the grated potatoes back in a bowl.
  10. 10Add two eggs, cornflour, salt, onion powder, garlic powder, smoked paprika, and black pepper.
  11. 11Add two eggs, cornflour, salt, onion powder, garlic powder, smoked paprika, and black pepper.
  12. 12Add two eggs, cornflour, salt, onion powder, garlic powder, smoked paprika, and black pepper.
  13. 13Add low fat cheese.
  14. 14Add low fat cheese.
  15. 15Add low fat cheese.
  16. 16Mix all the ingredients together.
  17. 17Mix all the ingredients together.
  18. 18Mix all the ingredients together.
  19. 19Spray light cooking oil on baking paper.
  20. 20Spray light cooking oil on baking paper.
  21. 21Spray light cooking oil on baking paper.
  22. 22Form eight even hashbrowns using your hands.
  23. 23Form eight even hashbrowns using your hands.
  24. 24Form eight even hashbrowns using your hands.
  25. 25Freeze for one hour.
  26. 26Freeze for one hour.
  27. 27Freeze for one hour.
  28. 28Spray with light cooking oil spray.
  29. 29Spray with light cooking oil spray.
  30. 30Spray with light cooking oil spray.
  31. 31Air fry for 20-25 minutes at 190°C/375°F, flipping halfway.
  32. 32Air fry for 20-25 minutes at 190°C/375°F, flipping halfway.
  33. 33Air fry for 20-25 minutes at 190°C/375°F, flipping halfway.

Ingredients

  • 600 g Peeled Potatoes
  • 600 g Peeled Potatoes
  • 600 g Peeled Potatoes
  • 2 Eggs
  • 2 Eggs
  • 2 Eggs
  • 1 Tbsp Cornflour
  • 1 Tbsp Cornflour
  • 1 Tbsp Cornflour
  • Salt
  • Salt
  • Salt
  • Onion Powder
  • Onion Powder
  • Onion Powder
  • Garlic Powder
  • Garlic Powder
  • Garlic Powder
  • Smoked Paprika
  • Smoked Paprika
  • Smoked Paprika
  • Black Pepper
  • Black Pepper
  • Black Pepper
  • 50 g Low Fat Cheese
  • 50 g Low Fat Cheese
  • 50 g Low Fat Cheese
  • Cooking Oil Spray
  • Cooking Oil Spray
  • Cooking Oil Spray

Tips

  • Place peeled potatoes in a bowl of water for 15 minutes.
  • Squeeze as much water as possible out of the grated potatoes.
  • Freeze for 1 hour.