Directions
- 1Mix the biscuits with the butter.
- 2Press the mixture into a baking sheet lined with parchment paper.
- 3For the crumble, mix the flour, sugar, and butter together.
- 4Crumble the mixture over the biscuit base.
- 5Bake at 180 degrees until golden brown.
- 6Drizzle with date molasses.
Ingredients
- 1.5 cup biscuits
- 80 gram butter
- 1 cup flour
- 0.5 cup sugar
- 70 gram butter
- date molasses
Equipment
wooden bowlbaking sheetoven
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