Directions
- 1In a bowl, mix self rising flour (or all purpose flour, baking powder, and salt) with milk, mayonnaise, and mix well.
- 2For half of the dough, add sugar and frozen blueberries.
- 3For the other half of the dough, add cheese, and dried mixed herbs.
- 4Place spoonfuls of both doughs onto a parchment-lined baking sheet and bake until golden brown.
- 5Garnish savory biscuits with seasoning and cheese; garnish sweet biscuits with turbinado sugar.
Ingredients
- 3 cups Self Rising Flour
- 3 cups All Purpose Flour
- 1 tbsp Baking powder
- 1.5 tsp Salt
- 1.5 cups Milk
- 0.5 cup Mayonnaise
- 1 tbsp Mayonnaise
- 0.33 cups Cheese
- 1 tbsp Italian seasoning
- 0.33 cups Frozen blueberries
- 0.5 cups White sugar
- 1 tbsp Flour
Equipment
bowlmeasuring cupwhiskbaking sheetspoonknife
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