Serves 1
Directions
- 1Cut your cabbage into wedges.
- 2Sear the cabbage wedges to concentrate the flavors.
- 3In the same pan, melt butter.
- 4Add shallots, garlic, chicken broth, heavy cream, sun-dried tomatoes, parmesan cheese and chili oil to the pan.
- 5Mix in some seasonings.
- 6Give it a quick stir.
- 7Pour the sauce over the cabbage.
- 8Bake in the oven until the cabbage becomes melty and soaks up all that delicious sauce.
Ingredients
- cabbage
- butter
- shallots
- garlic
- chicken broth
- heavy cream
- sun-dried tomatoes
- parmesan cheese
- chili oil
- seasonings
Equipment
panoven
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