Deviled Egg Pasta Salad

3 mins
Serves 4
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Directions

  1. 1Prepare hard boiled eggs, separate egg whites from yolks, dice the whites and mash the yolks.
  2. 2Prepare hard boiled eggs, separate egg whites from yolks, dice the whites and mash the yolks.
  3. 3Prepare hard boiled eggs, separate egg whites from yolks, dice the whites and mash the yolks.
  4. 4In a bowl, combine mashed yolks with mayonnaise, Dijon mustard, garlic, vinegar, and seasoning.
  5. 5In a bowl, combine mashed yolks with mayonnaise, Dijon mustard, garlic, vinegar, and seasoning.
  6. 6In a bowl, combine mashed yolks with mayonnaise, Dijon mustard, garlic, vinegar, and seasoning.
  7. 7Add cooked pasta to the mixture.
  8. 8Add cooked pasta to the mixture.
  9. 9Add cooked pasta to the mixture.
  10. 10Add sauteed sweet and green onions to the mixture.
  11. 11Add sauteed sweet and green onions to the mixture.
  12. 12Add sauteed sweet and green onions to the mixture.
  13. 13Add diced egg whites and bacon.
  14. 14Add diced egg whites and bacon.
  15. 15Add diced egg whites and bacon.
  16. 16Mix well to combine all ingredients.
  17. 17Mix well to combine all ingredients.
  18. 18Mix well to combine all ingredients.

Ingredients

  • 6 hard boiled eggs
  • 6 hard boiled eggs
  • 6 hard boiled eggs
  • 6 egg whites
  • 6 egg whites
  • 6 egg whites
  • 6 egg yolks
  • 6 egg yolks
  • 6 egg yolks
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Dijon mustard
  • 1 clove garlic
  • 1 clove garlic
  • 1 clove garlic
  • 1 teaspoon vinegar
  • 1 teaspoon vinegar
  • 1 teaspoon vinegar
  • 1 pinch seasoning
  • 1 pinch seasoning
  • 1 pinch seasoning
  • 8 oz pasta
  • 8 oz pasta
  • 8 oz pasta
  • 1 small sweet onion
  • 1 small sweet onion
  • 1 small sweet onion
  • 1 small green onion
  • 1 small green onion
  • 1 small green onion
  • 4 slices bacon
  • 4 slices bacon
  • 4 slices bacon

Equipment

knifebowlwhisk