Directions
- 1Separate egg whites and yolks.
- 2Beat egg whites until stiff peaks form.
- 3Mix egg yolks with oil, salt, and garlic.
- 4Gently fold the egg yolk mixture into the egg whites.
- 5Pour the mixture onto a baking sheet lined with parchment paper.
- 6Bake until golden brown.
- 7Spread mayonnaise on two slices of bread.
- 8Place the baked egg mixture between the slices of bread.
- 9Wrap the sandwich in parchment paper and cut in half.
- 10Drizzle extra egg yolk mixture over the sandwich.
- 11Rebake until heated through.
Ingredients
- 6 eggs
- 1 tablespoon oil
- 1 pinch salt
- 100 grams mayonnaise
- 4 egg yolks
- 1 clove garlic
Equipment
bowlhand mixerspatulabaking sheetovenknife
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