Directions
- 1Peel and chop the beetroots.
- 2Chop the spinach.
- 3Blend spinach to make a paste.
- 4Slice the red onions.
- 5Blend red onions to make a paste.
- 6Prepare the momo dough using beetroots and spinach paste.
- 7Steam the momos.
Ingredients
- 3 beetroot
- 1 bunch spinach
- 1 kg red onions
- 1 glass water
Equipment
knifepeelerblenderfood processorsteamer
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