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Chocolate Peanut Butter Protein Pancakes
Serves 1
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Chocolate Peanut Butter Protein Pancakes
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Serves 1
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Directions
1
Add Dymatize ISO100 gourmet chocolate protein powder to a bowl.
2
Add all-purpose flour to the bowl.
3
Add baking powder to the bowl.
4
Add baking soda to the bowl.
5
Add salt to the bowl.
6
Whisk the dry ingredients together.
7
Crack two eggs into the bowl.
8
Add a dollop of what appears to be Greek yogurt or a similar dairy product.
9
Pour milk into the bowl.
10
Add vanilla extract to the mixture.
11
Whisk all the ingredients together until a smooth batter forms.
12
Pour a portion of the batter into a hot pan.
13
Sprinkle semisweet chocolate chips on top of the pancake batter in the pan.
14
Flip the pancake once bubbles appear and the edges are set.
15
In a separate bowl, add powdered peanut butter.
16
Add liquid to the powdered peanut butter and mix to create a peanut butter sauce.
17
Stack the cooked pancakes on a plate.
18
Drizzle the prepared peanut butter sauce over the stack of pancakes.
19
Slice a banana into small rounds.
20
Arrange the banana slices on top of the peanut butter-drizzled pancakes.
21
Roughly chop almonds on a cutting board.
22
Sprinkle the chopped almonds over the pancakes and bananas.
23
Pour maple syrup generously over the entire stack of pancakes.
Ingredients
2 scoops Dymatize ISO100 gourmet chocolate protein powder
1.5 tbsp baking powder
1 tsp baking soda
0.25 cup all purpose flour
0.25 tsp salt
2 large eggs
0.5 teaspoon vanilla extract
0.5 cup semisweet chocolate chips
PBfit (powdered peanut butter)
Banana
Almonds
Maple syrup
Equipment
whisk
bowl
measuring cups
pan
spatula
cutting board
knife
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