Chocolate Peanut Butter Protein Pancakes

Directions

  1. 1Add Dymatize ISO100 gourmet chocolate protein powder to a bowl.
  2. 2Add all-purpose flour to the bowl.
  3. 3Add baking powder to the bowl.
  4. 4Add baking soda to the bowl.
  5. 5Add salt to the bowl.
  6. 6Whisk the dry ingredients together.
  7. 7Crack two eggs into the bowl.
  8. 8Add a dollop of what appears to be Greek yogurt or a similar dairy product.
  9. 9Pour milk into the bowl.
  10. 10Add vanilla extract to the mixture.
  11. 11Whisk all the ingredients together until a smooth batter forms.
  12. 12Pour a portion of the batter into a hot pan.
  13. 13Sprinkle semisweet chocolate chips on top of the pancake batter in the pan.
  14. 14Flip the pancake once bubbles appear and the edges are set.
  15. 15In a separate bowl, add powdered peanut butter.
  16. 16Add liquid to the powdered peanut butter and mix to create a peanut butter sauce.
  17. 17Stack the cooked pancakes on a plate.
  18. 18Drizzle the prepared peanut butter sauce over the stack of pancakes.
  19. 19Slice a banana into small rounds.
  20. 20Arrange the banana slices on top of the peanut butter-drizzled pancakes.
  21. 21Roughly chop almonds on a cutting board.
  22. 22Sprinkle the chopped almonds over the pancakes and bananas.
  23. 23Pour maple syrup generously over the entire stack of pancakes.

Ingredients

  • 2 scoops Dymatize ISO100 gourmet chocolate protein powder
  • 1.5 tbsp baking powder
  • 1 tsp baking soda
  • 0.25 cup all purpose flour
  • 0.25 tsp salt
  • 2 large eggs
  • 0.5 teaspoon vanilla extract
  • 0.5 cup semisweet chocolate chips
  • PBfit (powdered peanut butter)
  • Banana
  • Almonds
  • Maple syrup

Equipment

whiskbowlmeasuring cupspanspatulacutting boardknife