VEGAN RICE BALLS
Directions
- 1Grate the tofu.
- 2Prepare the chili basil sauce by combining chili, basil, salt, garlic, and oil.
- 3Add the sauce to the grated tofu in a pan.
- 4Stir fry the tofu mixture until well combined and flavorful.
- 5Combine the stir-fried tofu with rice in a bowl.
- 6Mix well with your hands.
- 7Form the mixture into balls.
- 8Roll the rice balls in a spicy seasoning.
- 9Drizzle with mayonnaise and a dark sauce.
- 10Garnish with chopped green onions.
Ingredients
- tofu
- chili
- basil
- chili basil stir-fried tofu
- salt
- garlic
- oil
- rice
Equipment
graterpanbowlchopsticks