Texas Style French Toast
Directions
- 1In a large bowl, crack and whisk together 12 eggs.
- 2Add a handful of brown sugar, a cup of heavy cream, and a big pinch of salt.
- 3Add a dollop of vanilla extract and a ton of cinnamon.
- 4Whisk all the ingredients until well incorporated.
- 5Dip slices of bread into the batter.
- 6Cook the bread on a hot griddle until golden brown and crispy on both sides.
- 7Cut the cooked French toast in half and arrange it on a plate.
- 8Sprinkle powdered sugar over the French toast.
- 9Garnish with strawberries and bacon slices.
- 10Serve with maple syrup.
Ingredients
- 6 loaves bread
- 12 eggs
- 1 handful brown sugar
- 1 cup heavy cream
- 1 big pinch salt
- 1 dollop vanilla extract
- 1 ton cinnamon
- 1 amount to taste powdered sugar
- 5 strawberries
- 3 slices bacon
- 1 serving maple syrup
Equipment
large bowlwhiskgriddleplateknife
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