Schiacciata di Cipolle

Serves 1
instagram.com

Directions

  1. 1Chop up a lot of onions.
  2. 2Throw the chopped onions in water.
  3. 3Combine flour and water in a bowl.
  4. 4Mix the flour and water.
  5. 5Add the onions to the mixture.
  6. 6Add salt, pepper, rosemary, breadcrumbs, and Parmigiano.
  7. 7Mix all the ingredients together.
  8. 8Line a baking sheet with parchment paper.
  9. 9Drizzle olive oil and semolina onto the parchment paper.
  10. 10Spread an even layer of the batter onto the baking sheet.
  11. 11Top it off with some more olive oil and semolina.
  12. 12Pop it in the oven.
  13. 13Once baked, cut the onion schiacciata into slices.

Ingredients

  • onions
  • flour
  • water
  • salt
  • pepper
  • rosemary
  • breadcrumbs
  • Parmigiano
  • olive oil
  • semolina

Equipment

knifebowlmanderin slicerbaking sheetparchment paperspatula