Directions
- 1Make a few holes in two chicken breasts cut in half using a fork.
- 2In a bowl, add a teaspoon of salt, a teaspoon of paprika, a teaspoon of garlic powder and two eggs, and mix everything thoroughly.
- 3Transfer the chicken breasts to the mixture and stir them so they are completely coated.
- 4Crush a 210g bag of Doritos using a culinary mallet.
- 5Pour the crushed Doritos into a glass tray and spread them evenly.
- 6Coat all the chicken breasts in the Doritos, ensuring they're completely covered.
- 7Add a bit of oil to a frying pan and place the chicken breasts in the pan to fry on one side.
- 8Flip the chicken breasts so both sides fry evenly.
- 9Transfer the chicken breasts to a plate and let them rest.
- 10Serve with ketchup to taste.
Ingredients
- 2 chicken breast
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 2 egg
- 210 g Doritos
- 0 oil
- 0 ketchup
Equipment
forkbowltongsculinary malletglass trayfrying panspatula
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